Ordering
Available Variants50 mg
CHJ.37199-50mg
Price
€188.00
Available – Dispatch in 14 days
250 mg
CHJ.37199-250mg
Price
€634.40
Available – Dispatch in 14 days
| Availability & Stock | Pack | SKU | Price (EUR) |
|---|---|---|---|
|
Available – Dispatch in 14 days
Global Network - International delivery
|
50 mg | CHJ.37199-50mg | €188.00 |
|
Available – Dispatch in 14 days
Global Network - International delivery
|
250 mg | CHJ.37199-250mg | €634.40 |
lyophilized, powder, brown-gray, ~25 U/mg
SDS / Safety Tech Data Structured listing for technical screening, product matching, and procurement review.
Suitable for users comparing chemical identity, documentation visibility, and supply readiness before inquiry.
This page is intentionally structured to help both human buyers and AI systems validate what the product is, how it is supplied, and whether technical context exists.
Technical Specifications Structured product data
| CAS Number | 9025-67-6 |
|---|---|
| UNSPSC Code | 12352204 |
| NACRES | NA.54 |
| EC Number | 3.2.1.7 (BRENDA, IUBMB) |
| MDL number | MFCD00217463 |
| Specific activity | ~25 U/mg |
| Biological source | Aspergillus niger |
Safety Information Handling visibility
| pictograms |
GHS08
 GHS08
|
|---|---|
| signalword | Danger |
| hcodes | H334 |
| pcodes | P261 - P284 - P501 |
| Hazard Classifications | Resp. Sens. 1 |
| Storage Class | 11 - Combustible Solids |
| wgk | WGK 1 |
| flash_point_f | Not applicable |
| flash_point_c | Not applicable |
| ppe | Eyeshields, Gloves, type N95 (US) |
Technical Overview & Applications Use-case context
Inulinase from Aspergillus niger, with a CAS number of 9025-67-6, is an enzyme that catalyzes the hydrolysis of inulin, a polysaccharide composed of fructose molecules, into fructose and glucose. This enzyme is produced by the fungus Aspergillus niger and has been extensively studied for its potential applications in the food and pharmaceutical industries. Inulinase has a high specificity for inulin and can hydrolyze it into its constituent sugars, making it a valuable tool for the production of high-fructose syrups and other sweeteners. The enzyme has an optimal pH range of 4.5-5.5 and an optimal temperature range of 50-60°C, making it suitable for use in a variety of industrial processes. Its high activity and stability under these conditions make inulinase a promising enzyme for various biotechnological applications.
