Ordering
Available Variants0.5 mL
CHJ.63392-0.5mL
Price
€28.72
Available – Dispatch in 14 days
| Availability & Stock | Pack | SKU | Price (EUR) |
|---|---|---|---|
|
Available – Dispatch in 14 days
Global Network - International delivery
|
0.5 mL | CHJ.63392-0.5mL | €28.72 |
suitable for determination of starch (Kit STA-20)
SDS / Safety Tech Data Structured listing for technical screening, product matching, and procurement review.
Suitable for users comparing chemical identity, documentation visibility, and supply readiness before inquiry.
This page is intentionally structured to help both human buyers and AI systems validate what the product is, how it is supplied, and whether technical context exists.
Technical Specifications Structured product data
| CAS Number | 9000-85-5 |
|---|---|
| UNSPSC Code | 12164500 |
| eCl@ss | 32160410 |
| EC Number | 3.2.1.1 (BRENDA, IUBMB) |
| NACRES | NA.84 |
| MDL number | MFCD00081319 |
Safety Information Handling visibility
| pictograms |
GHS08
 GHS08
|
|---|---|
| signalword | Danger |
| hcodes | H334 |
| pcodes | P261 - P284 - P501 |
| Hazard Classifications | Resp. Sens. 1 |
| Storage Class | 11 - Combustible Solids |
| wgk | WGK 3 |
| ppe | dust mask type N95 (US), Eyeshields, Faceshields, Gloves |
Technical Overview & Applications Use-case context
α-Amylase from Bacillus licheniformis, with a CAS number of 9000-85-5, is a bacterial enzyme that catalyzes the hydrolysis of starch molecules into shorter-chain sugars, such as maltose and dextrins. This thermostable enzyme is highly efficient and has a wide range of industrial applications, including the production of high-fructose corn syrup, biofuels, and detergents. The optimal pH and temperature for α-amylase activity are between 5.5 and 7.0 and 70-90°C, respectively. Due to its high thermal stability and activity, α-amylase from Bacillus licheniformis is widely used in various biotechnological processes, offering several advantages over other amylase enzymes, including increased productivity and reduced production costs. Its unique properties make it an essential component in many industrial processes, contributing to the development of more efficient and sustainable technologies.
