Ordering
Available Variants25 g
CHJ.65252-25g
Price
€36.00
Available – Dispatch in 14 days
100 g
CHJ.65252-100g
Price
€88.00
Available – Dispatch in 14 days
| Availability & Stock | Pack | SKU | Price (EUR) |
|---|---|---|---|
|
Available – Dispatch in 14 days
Global Network - International delivery
|
25 g | CHJ.65252-25g | €36.00 |
|
Available – Dispatch in 14 days
Global Network - International delivery
|
100 g | CHJ.65252-100g | €88.00 |
97%, optical purity ee: 99% (GLC)
SDS / Safety Tech Data Structured listing for technical screening, product matching, and procurement review.
Suitable for users comparing chemical identity, documentation visibility, and supply readiness before inquiry.
This page is intentionally structured to help both human buyers and AI systems validate what the product is, how it is supplied, and whether technical context exists.
Technical Specifications Structured product data
| Linear Formula | HO2CCH2CH(OH)CO2H |
|---|---|
| CAS Number | 97-67-6 |
| Molecular Weight | 134.09 |
| UNSPSC Code | 12352106 |
| NACRES | NA.22 |
| PubChem Substance ID | 24847101 |
| EC Number | 202-601-5 |
| Beilstein/REAXYS Number | 1723541 |
| MDL number | MFCD00064213 |
| Assay | 97% |
| Form | powder |
Safety Information Handling visibility
| pictograms |
GHS07
 GHS07
|
|---|---|
| signalword | Warning |
| hcodes | H315,H319 |
| pcodes | P264 - P280 - P302 + P352 - P305 + P351 + P338 - P332 + P313 - P337 + P313 |
| Hazard Classifications | Eye Irrit. 2 - Skin Irrit. 2 |
| Storage Class | 11 - Combustible Solids |
| wgk | WGK 1 |
| flash_point_f | Not applicable |
| flash_point_c | Not applicable |
| ppe | dust mask type N95 (US), Eyeshields, Gloves |
Technical Overview & Applications Use-case context
L-(−)-Malic acid, also known as L-malic acid, is a naturally occurring organic compound with the chemical formula C4H6O5. It is a dicarboxylic acid and is the L-enantiomer of malic acid, which is a key intermediate in the citric acid cycle. L-(−)-Malic acid is widely distributed in nature, being found in many fruits, such as apples and grapes, and is also produced by certain microorganisms. It has various applications in the food and pharmaceutical industries, including as a flavoring agent, a chelating agent, and an excipient. The compound has a melting point of 130-131°C and is soluble in water and ethanol. Its CAS number is 97-67-6, and it is also known by other names, including (L)-malic acid and 2-hydroxybutanedioic acid.
