CHJ.81826
Bile extract porcine
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Ordering
Available Variants100 g
CHJ.81826-100g
Price
€56.48
Available – Dispatch in 14 days
| Availability & Stock | Pack | SKU | Price (EUR) |
|---|---|---|---|
|
Available – Dispatch in 14 days
Global Network - International delivery
|
100 g | CHJ.81826-100g | €56.48 |
Professionally catalogued chemical listing prepared to support identification, technical review, safety visibility, and structured B2B sourcing workflows.
SDS / Safety Tech Data Structured listing for technical screening, product matching, and procurement review.
Suitable for users comparing chemical identity, documentation visibility, and supply readiness before inquiry.
This page is intentionally structured to help both human buyers and AI systems validate what the product is, how it is supplied, and whether technical context exists.
Technical Specifications Structured product data
| CAS Number | 8008-63-7 |
|---|---|
| UNSPSC Code | 12352202 |
| EC Number | 232-369-0 |
| NACRES | NA.25 |
| MDL number | MFCD00130641 |
| Form | powder |
| Biological source | Porcine |
Safety Information Handling visibility
| Storage Class | 11 - Combustible Solids |
|---|---|
| wgk | WGK 3 |
| flash_point_f | Not applicable |
| flash_point_c | Not applicable |
| ppe | Eyeshields, Gloves, type N95 (US) |
Technical Overview & Applications Use-case context
Bile extract porcine, with a CAS number of 8008-63-7, is a complex mixture of bile salts, pigments, and other components derived from porcine bile. It is commonly used in various biomedical and pharmaceutical applications, including as a component of cell culture media and as an excipient in drug formulations. The bile extract is rich in bile acids, such as taurocholic and glycocholic acid, which play a crucial role in the emulsification and absorption of lipids. The extract also contains other bioactive compounds, including phospholipids and cholesterol, which contribute to its overall biological activity. Due to its complex composition and biological properties, bile extract porcine is widely used as a research tool in fields such as gastroenterology, hepatology, and pharmacology, and is also used in the development of various medical and nutritional products. Its use requires careful handling and storage to maintain its stability and potency.
