CHJ.98229
Yeast Extract
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Ordering
Available Variants1 kg
CHJ.98229-1kg
Price
€48.72
Available – Dispatch in 14 days
5 kg
CHJ.98229-5kg
Price
€265.60
Available – Dispatch in 14 days
| Availability & Stock | Pack | SKU | Price (EUR) |
|---|---|---|---|
|
Available – Dispatch in 14 days
Global Network - International delivery
|
1 kg | CHJ.98229-1kg | €48.72 |
|
Available – Dispatch in 14 days
Global Network - International delivery
|
5 kg | CHJ.98229-5kg | €265.60 |
from Saccharomyces cerevisiae, powder
SDS / Safety Tech Data Structured listing for technical screening, product matching, and procurement review.
Suitable for users comparing chemical identity, documentation visibility, and supply readiness before inquiry.
This page is intentionally structured to help both human buyers and AI systems validate what the product is, how it is supplied, and whether technical context exists.
Technical Specifications Structured product data
| CAS Number | 8013-01-2 |
|---|---|
| UNSPSC Code | 41106212 |
| eCl@ss | 42040000 |
| EC Number | 232-387-9 |
| NACRES | NA.85 |
| MDL number | MFCD00132599 |
Safety Information Handling visibility
| Storage Class | 11 - Combustible Solids |
|---|---|
| flash_point_f | Not applicable |
| flash_point_c | Not applicable |
| ppe | Eyeshields, Gloves, type N95 (US) |
Technical Overview & Applications Use-case context
Yeast extract, designated by the Chemical Abstracts Service (CAS) number 8013-01-2, is a natural ingredient derived from yeast, typically Saccharomyces cerevisiae. It is obtained through the process of autolysis, where the yeast cells break down, releasing their cellular contents. The resulting extract is a rich source of proteins, vitamins, and minerals, and is commonly used as a nutritional supplement and flavor enhancer in various food products. Yeast extract has been found to have numerous applications in the food industry, including the production of soups, sauces, and processed meats, due to its ability to enhance umami flavor and provide a savory taste. Its use has also been explored in the field of biotechnology, where it serves as a nutrient-rich medium for the cultivation of microorganisms. Overall, yeast extract is a versatile ingredient with a wide range of applications.
